I set out natural stone salt-licks year-round for deer in two spots on the perimeter of the land I occupy [I’ve witnessed birds, and I suspect other wildlife enjoy/require them too].
I buy bags of apples on sale and try to set out 5 lbs a couple evenings per week for the deer during winter; I cut up a few for possums and rabbits nightly.

January 28, 2021
A deer foraging not on apples I set out, but on “weeds” – wildflowers, herbs and grasses
just beneath the triptych picture windows of my living room as I went to open the drapes to the Full Moon’s light – a second dawn, just before I retired to bed at 1:00 AM in the morning.
I feel like the salt lick, the small sweet apples and fruit scraps are my insignificant attempt at respect, alms, honoring and reparations for all we have destroyed and to the survivors who endure and remain in the middle of a cold winter. This is agro country, and not a speck of corn or fruit is left behind for wild animals in the barren cornfields and orchards that were once forests filled with acorns, walnuts, pine nuts, pawpaws and twigs – and prairies filled with grasses, herbs and wildflowers.
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